Red Vegan Curry Recipe

Hi.

So I decided to create my own vegan curry with a creamier sauce & I've promised my instagram followers the recipe: @steph_thevegan

So firstly put the rice on to boil. 

You'll need the following; 

Sweet potatoes 

Cauliflower

Onion 

Tinned tomatoes

Vegan cream 

Creamed coconut 

1x tablespoon of the following: 

Garam masala 

Cumin 

Tumeric 

Coriander 

Chilli 

1/2-1 pint stock 

Literally chop the potatoes up into cubes 

And put all the ingredients into a deep pN & bring to the boil, stir often & simmer until the potatoes are soft

Enough. 

Delicious, cheap and easy, 

Let me know how it goes 

Vegan curry recipe

Hi.

So today I started a #3daymealmakeover challenge in Instagram and it's where you post a photo if everything you consume in order to stop binging. 

I posted this photo of my home made vegan curry 

And said I'd post the full recipe on here... 

Ingredients: 

2 large potatoes diced

1-2 onions quartered 

As many mushrooms as you want 

A few cauliflower florets 

2 large tomatoes quartered 

1 tbsp of the following: 

Cumin

Turmeric

Chilli

Garam masala

Coriander 

(More or less to your own preference) 

1 pint of vegetable stock 

Put rice on. 

1. Put potatoes in a frying pan with a splash of oil and the curry spices & lightly fry until they are engrossed in spice. 

(20 mins) 

2. Add onions, mushrooms, cauliflower, tomatoes etc & fry for about 5 to 10 mins. 

3. Add the stock and let simmer stirring regularly until the potatoes & vegetables are to your required texture. 

Serve & enjoy should serve 2 - 3 people :-) 

Let me know how you go 

Steph x